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97%

Compliance Vault — Demo

The Courtyard Restaurant

12 live policies · 12 tracked obligations · 25% complete this period

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Compliance dashboard

An at-a-glance view of where this organisation stands.

Compliance score

97%

All policies current

Policies

10/12

current & in date

Obligations on track

25%

3 of 12 done

Overdue

0

nothing past due

Upcoming deadlines

SFBB diary 4-weekly review1 Jul 2026
Pest control contractor visit & review1 Jul 2026
Allergen matrix review30 Sep 2026

Policy vault

Every policy generated to current UK legislation, version-controlled and inspection-ready.

Hover any button to see what it does in a live vault. Try Preview on the HACCP Food Safety Management Plan.

HACCP Food Safety Management Plan

CurrentReviewed Jun 2026

Allergen Management SOP

CurrentReviewed Jun 2026

Cleaning Schedule SOP

CurrentReviewed May 2026

Food Temperature Control SOP

CurrentReviewed May 2026

Supplier & Delivery SOP

CurrentReviewed Apr 2026

Pest Control Policy

CurrentReviewed Mar 2026

Personal Hygiene Policy

CurrentReviewed Feb 2026

Incident Reporting Procedure

CurrentReviewed Apr 2026

COSHH Risk Assessment SOP

Review dueReviewed Aug 2025

Waste Management Policy

CurrentReviewed Jan 2026

Staff Food Hygiene Training Records

Review dueReviewed Sep 2025

Health & Safety Policy

CurrentReviewed Feb 2026

Live obligations tracker

Every obligation pulled from the policies above — owner, frequency, status and evidence. Filter it; open one to see the guidance and its source policy.

25% complete3 done · 3 in progress · 6 to do

Daily (3)

OB-001HighFrom policy

Fridge & freezer temperature checks (CCP 2/3)

Head Chef28 Jun 2026
DoneDetails ›
OB-002HighFrom policy

Cooking, hot-holding & reheating CCP monitoring

Head Chef28 Jun 2026
DoneDetails ›
OB-003MediumFrom policy

Probe thermometer calibration (ice-water)

Head Chef28 Jun 2026
DoneDetails ›

Monthly (2)

OB-004MediumFrom policy

SFBB diary 4-weekly review

General Manager1 Jul 2026
In progressDetails ›
OB-005MediumFrom policy

Pest control contractor visit & review

Head Chef1 Jul 2026
To doDetails ›

Quarterly (1)

OB-006HighFrom policy

Allergen matrix review

Allergen Management Lead30 Sep 2026
In progressDetails ›

Six-Monthly (1)

OB-007HighFrom policy

Internal food safety audit (CCPs, PRPs, records)

General Manager31 Dec 2026
To doDetails ›

Annual (3)

OB-008MediumFrom policy

Approved supplier list review

General Manager28 Jun 2027
To doDetails ›
OB-009MediumFrom policy

Food safety training & Level 2/3 refresher review

General Manager28 Jun 2027
In progressDetails ›
OB-010HighFrom policy

Annual HACCP plan full review

General Manager28 Jun 2027
To doDetails ›

Event-Triggered (2)

OB-011HighFrom policy

Allergen incident protocol & corrective actions

Allergen Management LeadOn trigger
To doDetails ›
OB-012HighFrom policy

Report outbreaks / notifiable disease (EHO / UKHSA)

General ManagerOn trigger
To doDetails ›

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